Saturday, March 24, 2012

Home made sausage rolls just like Grandma made


You will NEVER regret making these. They are so easy and EVERYONE will love them. EVERYONE.

Ingredients

500g sausage mince
1 zucchini grated
1 carrot grated
1 onion chopped
1 tsp minced garlic
1 tsp curry powder
some fresh breadcrumbs
1 egg
3 sheets of puff pastry
milk to brush

Method

Get some little people to help you grate the carrot and zucchini


In a bowl add the sausage mince, grated vegies, garlic, egg, breadcrumbs, onion and curry powder


Mix it all together 


Cut a pastry sheet in half and place the mixture at the top end in a long strip.


Roll up the pastry, brush the edges with water to help it stick and prick with a fork. Cut into desired lengths. Place on non-stick baking tray and brush with milk.


Place in preheated oven at 180-200 deg and bake for 20-25 minutes until golden.



DEVOUR!

enjoy

xxxxx




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